Hot Chocolate season is in full swing and Black Forest Hot Chocolates are a delicious option to add to your drinks menu this festive season. Enjoy the decadently sweet flavour of dark cherries and chocolate.
Package Contents:
Simply Black Forest (1 Litre Syrup)
Simply Cherry Topping Sauce (1KG)
Summit Thick Hot Chocolate Powder (2KG)
How to Make:
1. Add 2 scoops (34g) of Thick Hot Chocolate powder and 2 pumps (15ml) of Black Forest syrup to 200 ml hot/steamed milk and stir.
2. Drizzle the Cherry topping sauce around your chosen cup and then pour in the hot chocolate.
3. For an extra indulgent drink, top with spray cream and an extra drizzle of Cherry topping sauce.